17.20 hourly / 35 hours per week
Day, Evening, Night, Weekend, Early Morning, Morning
Starts as soon as possible
Vacancies: 3 vacancies
Source: Job Bank #3191916

Overview
Languages: English
Education: No degree, certificate or diploma
Experience: 7 months to less than 1 year
On-site: Work must be completed at the physical location. There is no option to work remotely.

Work setting: Restaurant

Responsibilities
Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Hire food service staff
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 5-10 people
• Cook (general)
• Food service counter attendants and food preparers
• Kitchen and food service helpers

Additional information
Work conditions and physical capabilities

• Fast-paced environment
• Tight deadlines
• Combination of sitting, standing, walking
• Standing for extended periods
• Walking

Personal suitability

• Client focus
• Flexibility
• Team player

Who can apply to this job?
The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada.
• Other candidates with or without a valid Canadian work permit.

How to apply
By email
wendysnorthjobs@gmail.com

By mail
59 Highway 11B
New Liskeared, ON
P0J 1P0

Advertised until
2025-01-26